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February 2010 From FundRaising Success
Matthew Bregmandirector of developmentEl Museo del Barrio Since Matt Bregman's arrival at El Museo del Barrio in spring 2006, private giving has soared from $2 million in FY02-05 to more than $6 million last year. But as impressive as those numbers are, it's not always just about numbers. According to Julián Zugazagoitia, director and CEO of El Museo del Barrio, Matt's leadership made it possible to reopen the museum to the public after a $35 million renovation.
Fund for New York City Hunger Relief Receives $1 Million Grant from the Starr International Foundation to Provide Food and Assistance in NYC Area
June 8, 2009 From News
NEW YORK, June 8, 2009 — The Fund for New York City Hunger Relief today announced that it will receive a $1 million grant from the Starr International Foundation, in response to a significant increase in the number of people seeking help feeding their families at food pantries and soup kitchens throughout the city. The need for emergency food has increased 30% nationally in the past year, according to Feeding America, the nation's largest domestic hunger relief organization.
June 8, 2009 From News
NEW YORK, June 8, 2009 — The Fund for New York City Hunger Relief today announced that it will receive a $1 million grant from the Starr International Foundation, in response to a significant increase in the number of people seeking help feeding their families at food pantries and soup kitchens throughout the city. The need for emergency food has increased 30% nationally in the past year, according to Feeding America, the nation's largest domestic hunger relief organization.
From Our Cover Story
April 15, 2009 From GIVING 2.0
FundRaising Success’ April cover story is a profile of the fundraising strategies at the Food Bank For New York City, which provides more than 50 million pounds of food annually to more than 1,000 food-assistance programs throughout Brooklyn, the Bronx, Manhattan, Queens and Staten Island. One of the organization’s keys to success both in awareness- and fund raising is integration, but not just among communications channels.
April 15, 2009 From GIVING 2.0
FundRaising Success’ April cover story is a profile of the fundraising strategies at the Food Bank For New York City, which provides more than 50 million pounds of food annually to more than 1,000 food-assistance programs throughout Brooklyn, the Bronx, Manhattan, Queens and Staten Island. One of the organization’s keys to success both in awareness- and fund raising is integration, but not just among communications channels.
Filling the Void
April 7, 2009 From FS Advisor
Faced with declining donations of both food and money, the Food Bank For New York City relies on hard-to-swallow statistics to rally supporters in its effort to bring wholesome food to struggling New Yorkers. In her story, "Filling the Void," FS Managing Editor Abny Santicola examines the specifics of the organization's fundraising success.
April 7, 2009 From FS Advisor
Faced with declining donations of both food and money, the Food Bank For New York City relies on hard-to-swallow statistics to rally supporters in its effort to bring wholesome food to struggling New Yorkers. In her story, "Filling the Void," FS Managing Editor Abny Santicola examines the specifics of the organization's fundraising success.
Grain Foods Foundation and Ted Allen Launch the Bread Art Project to Benefit Feeding America
April 7, 2009 From News
RIDGWAY, CO, April 7, 2009 — One in eight Americans is struggling with hunger and more than 36 million are at risk of hunger. Given the troubled economy, consumers across the country are facing the difficulty of providing for their families, and many have turned to relief agencies to put meals on the table. The non-profit Grain Foods Foundation and Food Network host Ted Allen have teamed up with Feeding America, the nation's leading domestic hunger-relief organization, to provide up to one million pounds of food for those in need.
April 7, 2009 From News
RIDGWAY, CO, April 7, 2009 — One in eight Americans is struggling with hunger and more than 36 million are at risk of hunger. Given the troubled economy, consumers across the country are facing the difficulty of providing for their families, and many have turned to relief agencies to put meals on the table. The non-profit Grain Foods Foundation and Food Network host Ted Allen have teamed up with Feeding America, the nation's leading domestic hunger-relief organization, to provide up to one million pounds of food for those in need.
April 2009 From FundRaising Success
In fall of 2008, the 25-year-old Food Bank For New York City was facing a crisis. A quickly souring economy was a double-edged sword — making for an increased need among people requiring food assistance, and decreased donations of both food and money from businesses and individuals feeling the pinch.
The New York Times Company Announces the 10 Semifinalists for the Third Annual Nonprofit Excellence Awards
February 26, 2009 From News
The New York Times Company announced today the 10 semifinalists for the 2009 New York Times Company Nonprofit Excellence Awards. Now in its third year, the awards honor outstanding management practices and encourage innovation and communication among New York's large and diverse nonprofit community. In 2007, The Nonprofit Coordinating Committee of New York (NPCC) and the New York Regional Association of Grantmakers (NYRAG) joined the Times Company in the establishment of this program. All nonprofit organizations based in and serving New York City, Long Island and Westchester are eligible to apply. The application period ended for the 2009 submissions on Nov. 21, 2008. The organizations, which vary in size and in the types of services they offer the community, were chosen by the program's selection committee for their outstanding management.
February 26, 2009 From News
The New York Times Company announced today the 10 semifinalists for the 2009 New York Times Company Nonprofit Excellence Awards. Now in its third year, the awards honor outstanding management practices and encourage innovation and communication among New York's large and diverse nonprofit community. In 2007, The Nonprofit Coordinating Committee of New York (NPCC) and the New York Regional Association of Grantmakers (NYRAG) joined the Times Company in the establishment of this program. All nonprofit organizations based in and serving New York City, Long Island and Westchester are eligible to apply. The application period ended for the 2009 submissions on Nov. 21, 2008. The organizations, which vary in size and in the types of services they offer the community, were chosen by the program's selection committee for their outstanding management.
November 2006 From FS Advisor
You’ve probably seen the Thanksgiving mailings many food banks send each year that use brown paper lunch bags as the carrier. It’s a great idea. These mailings always catch my eye for their unique size, shape and look when compared to the oft-used white No. 10 and even the 6-inch-by-9-inch carriers. But more organizations — mostly food banks, but I’ve seen animal shelters use this format as well — are mailing brown bags, and the novelty has worn off a bit. I noticed this sadly, as I perused the direct mail that had accumulated in our Who’s Mailing What! direct mail Archive last month.
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